rain drops on roses? a list of my tried-and-true favorite things
I am often asked what brand I use for such and such. Or when I say salt and pepper in a recipe, what kind do I use? To answer all these types of questions in one go, here's a list of my favorite things ... one caveat, I typically try to buy organic, local or both.
Oils: grape seed, canola, truffle, porcini-infused olive oil
Fruits and vegetables: store-bought: peas; in-season: corn, raspberries, blueberries, tomatoes, green beans, black beans, rhubarb